Research Directions

Citrus Breeding and Biotechnology Research Teams

The citrus breeding and biotechnology research teams work together to develop new citrus varieties and improve existing varieties. They use a variety of techniques, including traditional breeding, genetic engineering, and tissue culture. The citrus breeding and biotechnology research teams are committed to developing new varieties of citrus that are disease resistant, nutritious, and delicious. They use a variety of cutting-edge techniques to achieve this goal. The citrus breeding and biotechnology research teams have developed many new varieties of citrus, including some that are resistant to citrus greening disease. They have also improved existing varieties of citrus, making them more disease resistant and nutritious.

Horticultural Crops Germplasm Research and Genetic Improvement

Cell Engineering and Germplasm Enhancement of Horticultural Plants

Exploration and Utilization of Stress-tolerant Citrus Germplasms

Horticultural Crops Genomics Research on Fruit and Flowers

Horticultural Crops Genomics Research on Fruit and Flower

Genetic Improvement of Persimmons Research Team

The Genetic Improvement of Persimmons research team is a world-renowned group of scientists and horticulturists that uses cutting-edge genetic research to improve the quality and yield of persimmons. Since its inception in the early 2010s, the team has made significant progress in understanding the genetics of the persimmon plant and has developed several new varieties of persimmons that are now widely cultivated across the globe. The team’s work has not only improved the quality of persimmons for consumers but has also had a significant impact on the persimmon industry, making persimmons one of the most important crops in the world. The team’s latest research is focused on developing even higher-yielding and higher-quality persimmons and on exploring the potential of genetic engineering to further improve the plant. With its cutting-edge research and world-class team, the Genetic Improvement of Persimmons research team is leading the way in improving this important fruit for the benefit of all.

Persimmons Germplasm Resources and New Varieties Breeding

Postharvest of Horticultural Crops Research Teams

The Postharvest of Horticultural Crops Research Teams focuses on improving postharvest practices for horticultural crops. The group consists of scientists from different disciplines who work together to develop and test new methods for postharvest handling of horticultural crops. The team is constantly searching for new ways to improve postharvest practices so that horticultural crops can be stored for longer periods of time without losing quality. The team’s work is important for ensuring that horticultural crops are able to meet the demands of the global market.

Sensory and Consumer Experience of Horticultural Products

Postharvest Biology and Technology of Horticultural Products

Vegetable Genetics, Breeding, and Biotechnology Research Teams

The Vegetable Genetics, Breeding, and Biotechnology Research Teams are a group of dedicated researchers who work to improve the quality and yield of vegetables through genetic breeding and biotechnology. The teams are composed of experts in the fields of genetics, plant breeding, and biotechnology, who work together to develop new and improved vegetable varieties. These teams have developed a number of successful vegetable varieties that are now widely grown in China and around the world. The Vegetable Genetics, Breeding, and Biotechnology Research Teams continue to work on new and improved vegetable varieties. Their work is essential to the future of the vegetable industry.

Tomato Genome Research and Genetic Improvement

Protected Vegetables Growth and Development Research

Genetic Breeding of Resistance Germplasm in Eggplant Vegetables

Cruciferous Vegetable Genetics and Breeding Research

Smart Horticulture Research Team

Seed Potato Research Team

The Seed Potato Research Team is a group of dedicated potato researchers who are committed to improving the quality of seed potatoes. We work closely with potato growers and breeders to develop new, improved and disease-resistant varieties of potatoes that produce higher yields of potatoes with superior flavors. Our research encompasses all aspects of potato production, from field management practices to post-harvest processing and storage. Our ultimate goal is to provide the potato industry with the knowledge and tools necessary to produce the best possible potatoes for consumers.

Functional Genomics and Genetic Improvement of Potato Traits

Disease Resistance of Solanaceae Vegetables Research Team

The Solanaceae Vegetables Research Team is a dedicated group of researchers who are committed to understanding the mechanisms of disease resistance in Solanaceae vegetables. These vegetables include tomatoes, potatoes, peppers, and eggplants. The team uses a multidisciplinary approach to study disease resistance, incorporating aspects of plant pathology, entomology, and plant breeding. The team’s ultimate goal is to develop more disease-resistant varieties of Solanaceae vegetables that can be grown in a sustainable manner.

Genetic and Molecular Mechanism of Organogenetic Variation in Vegetables

Garden Plants Breeding and Biotechnology Research Teams

The Garden Plants Genetic Breeding and Biotechnology research teams are a world-renowned group of scientists who specialize in the study of plant genetics and biotechnology. These teams are composed of experts from a variety of disciplines, including genetics, botany, and horticulture. The team’s research focuses on the development of new and improved varieties of garden plants with a focus on disease resistance, improved yield, and environmental stress tolerance. These teams use a variety of techniques, including traditional plant breeding, molecular genetics, and biotechnology. These teams use their knowledge of plant genetics and biotechnology to create new and improved plant varieties. The Garden Plants Genetic Breeding and Biotechnology research teams are constantly working to find new ways to improve the genetic makeup of garden plants. This work is important for the future of food production and for the health of the environment.

Bulbous Plant Germplasm Enhancement and Biotechnology

Teaching and Research of Horticultural plants

Garden Plant Germplasm Resources Research Teams

The Garden Plant Germplasm Resources and Innovation teams are dedicated to researching and developing new ways to improve the propagation, breeding, and cultivation of garden plants. The Platanus acerifolia Breeding and Cultivation team is focused on improving the propagation, breeding, and cultivation of the Platanus acerifolia tree. The Flower Germplasm Resources and Genetic Breeding of Roses team is dedicated to researching and developing new ways to improve the propagation, breeding, and cultivation of roses. These teams are composed of experts in the fields of plant science, plant breeding, floriculture, and horticulture.

Platanus acerifolia Breeding and Cultivation

Flower Germplasm Resources and Genetic Breeding of Roses

Tea Research Teams

The tea research teams are a multidisciplinary group of scientists who are dedicated to studying the growth and development of tea plants and the processing of tea. The goal of these teams is to improve the taste and quality of the final product. These teams conduct research on all aspects of tea production, from the cultivation and breeding of tea plants to the manufacturing of tea products. The team’s goal is to provide insights that can help improve the quality and taste of tea products and to promote the sustainable production of tea. The team’s research has led to the development of new varieties of tea that are more resistant to disease and pests, and that have higher yields and better flavor. These teams have also developed new processing techniques that improve the quality of tea.

Tea Processing Technology Innovation and Quality Improvement

Tea Tree Germplasm Resources and Genetic Breeding

Forest and Garden Ecology Research Teams

The broad goal of the Forest Ecology, Forest Molecular Breeding, and Economics of Forests research teams is to increase the productivity and resiliency of forests as the global climate changes. The Forest Ecology team seeks to understand how trees and forest ecosystems function and to identify and develop best management practices that will help forests adapt to global climate change. The Forest Molecular Breeding team uses cutting-edge genetic techniques to develop new tree varieties that are better suited to a changing environment. The Economics of Forest’s team uses economic principles to assess the value of forests and develop policies that promote the sustainable management of forests.

Forest Ecology Research Group

Populus Molecular Breeding and Germplasm Innovation

Efficient Forest Breeding

Germplasm Resources Mining and Development of Important Economic Forests

Landscape Planing and Research Research Teams

The Landscape Planning and Design research teams work on a variety of topics related to the built environment. We focus on understanding how the landscape affects human health and well-being, how our built landscapes can be more resilient to change, and how to design more sustainable and equitable communities. Our research helps to inform planning and design practice, policy, and education, with the goal of creating healthier, more livable, and more just cities and regions.