ISHPB2023
Department of Science and Technology of Hubei Province. National Key Laboratory for Germplasm Innovation & Utilization of Horticultural Crops, Hubei Hongshan Laboratory, Horticulture Advances, College of Horticulture and Forestry Sciences, Huazhong Agricultural University, Wuhan, China
Adrian Alejandro Valli
Spanish National Centre for Biotechnology, Spain
Agustin Zsogon
Federal University of Viçosa, Brazil
Antoine Karangwa
University of Rwanda, Rwanda
Arp Schnittger
University of Hamburg, Germany
Cathie Martin
John Innes Centre, UK
Fan Zhang
Huazhong Agricultural University, China
Giovanni Giuliano
Italian National Agency for New Technologies, Italy
Hanhui Kuang
Huazhong Agricultural University, China
Helen Tai
Agriculture and Agri-Food, Canada
Hiroshi EZURA
University of Tsukuba, Japan
Jihua Ding
Huazhong Agricultural University, China
Jingyi Xiao
Huazhong Agricultural University, China
K.W.L.K. Weerasinghe
University of Peradeniya, Sri Lanka
Kim Sangtae
Sungshin Women’s University, Korea
Kwan Jeong SONG
Jeju National University, Korea
Lieven De Veylder
Ghent University, Belgium
Malcolm Wesley Smith
Department of Agriculture and Fisheries, Australia
Marcio Resende
University of Florida, USA
Nan MA
China Agricultural University, China
Pengwei Wang
Huazhong Agricultural University, China
Rosa Lozano-Durán
University of Tübingen, Germany
Ruiqi Zhang
Huazhong Agricultural University, China
Ryan A Folk
Mississippi State University, USA
Shengjun Liu
Huazhong Agricultural University, China
Siqi Wang
Huazhong Agricultural University, China
Susheng Gan
Cornell University, USA
Tai-Ping Sun
Duke University, USA
Vedaste Ndungutse
University of Rwanda, Rwanda
Xinnian Dong
Duke University, USA
Zhenghua Jiang
Huazhong Agricultural University, China
Zhiyong Pan
Huazhong Agricultural University, China